Contemporary Organisations Development Management
| CHARACTERIZATION OF CHILDREN’S CONSUMPTION OF CHICKEN AND TURKEY MEAT TO DEVELOP SOCIAL RESPONSIBILITY STRATEGIES | |
| Amparo Baviera-Puig, Carmen Escribá-Pérez, Luis Montero-Vicente |
Contemporary Financial Management
| IS DIGITAL 'NEW NORMAL' OR 'CHALLENGE' FOR BANKS UNDER COVID-19? | |
| Nataliia Versal, Vasyl Erastov, Mariia Balytska |